ST Alpha - "Yes, its like a upgrade on your meats, turns a chuck roast up to chatoubriand level, makes juicy pork chops, *perfect* fish (and 20-25$ a lb that's " (Reading a Post)

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In response to "Do I need to get a sous vide immersion circulator? -- nm" by znufrii

Yes, its like a upgrade on your meats, turns a chuck roast up to chatoubriand level, makes juicy pork chops, perfect fish (and 20-25$ a lb that's

Posted by zeitgeist Mar 8 '21, 18:50

something) get a Joole (jule?) or an Amvona

try out a chicken breast or thick cut pork chop

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