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In response to
"
Not as a kid, but in the 70s :) Bean sprouts were big back then - along with macrame and chrocheted ponchos. -- nm
"
by
Meg
bean sprouts are still widely available for asian cooking.. i guess because those are farm/field grown it's got better control? -- nm
Posted by
colin (aka colinski)
Apr 1 '21, 07:53
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