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Posts: 154

Question for the ST Foodies

Posted by Strongbad (aka Rambler14) May 3 '21, 16:38

$100 isn't crazy for 5oz A5 wagyu, right?

Responses:

Not if you REALLY enjoy it and have a great night. PPDM. Oh, and cooked to your preference. -- nm - VMan May 3, 17:04 1
- I'd rather pay half that for a decent 12 oz. NY strip, medium rare. -- nm - znufrii May 3, 17:42
Pretty sure when we went for our anniversary, they were offering 4oz for $49, so that seems high. -- (link) - JaxSean May 3, 16:48 4
- No, the $49 is for the appetizer portion. The 4 oz. entree would be $100. -- nm - znufrii May 3, 16:54 1
  - Oops you're right -- nm - JaxSean May 3, 18:55
- Thanks -- nm - Strongbad May 3, 16:53
- "I'm good with the Dinner Rolls and Heirloom Tomato Salad, thanks." -- (edited) - budice May 3, 16:50
It’s a lot cheaper in bulk -- (link*) - znufrii May 3, 16:40 4
- 12 pounds and there's instructions to cook it as a roast. A 12 pound, not quite $1K roast - JD May 3, 16:54 1
  - Get a bottle of Macallan 40 for after - znufrii May 3, 17:22
- Oh wow, I had no idea you could buy that at Costco. - Strongbad May 3, 16:44 1
  - Neither did I. - znufrii May 3, 16:47

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