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In response to
"Oh no you don't. -- nm"
by
loosilu
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Just a bunch of kale leaves I would agree is not good
Posted by
Reagen
Aug 19 '21, 10:04
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You gotta bruise the hell out of it, which releases some sugars. Then chop it thin and use a dressing with some fruit in it, raspberry or strawberry are good choices. Walnuts or pecans if you've got em.
It's also good as an add in to a tomato sauce, where it mostly melts away and adds thickness.
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