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Posts: 161
In response to
"
No sauerkraut, but lots of pork, black eyed peas and collards
"
by
samara
I made Hoppin John tonight; served it on rice with a side of greens cooked in bacon fat, and cornbread. Yum. -- nm
Posted by
kelly
Jan 1 '22, 18:18
(No message)
Responses:
All I was missing was the cornbread. 🤐 -- nm
-
samara
Jan 1, 18:36
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