Log In
Create Account
SlickerTalk
Search Archives
The Leaderboard
The FAQ
Login
Create Account
Search
Dr. S. Talk
TT/ST Wiki
How Well Do You Know ...
RSS Feed
Hosting by DigitalOcean
Support ST on Ko-Fi
Links Only
50 Results
100 Results
250 Results
500 Results
1000 Results
5000 Results
2 Weeks
2 Months
6 Months
1 Year
2 Years
5 Years
All Time
Live
Down to Post
Backboards:
Live
________________
1: Nov 29, 08:01
2: Nov 28, 16:19
3: Nov 28, 09:42
4: Nov 27, 18:07
5: Nov 27, 12:04
6: Nov 27, 08:26
7: Nov 26, 18:06
8: Nov 26, 12:05
9: Nov 26, 08:29
10: Nov 25, 18:33
11: Nov 25, 11:12
12: Nov 25, 07:08
13: Nov 24, 13:17
14: Nov 23, 18:13
15: Nov 23, 06:17
16: Nov 22, 13:24
17: Nov 22, 09:09
18: Nov 21, 22:36
19: Nov 21, 14:03
20: Nov 21, 10:18
Posts: 152
In response to
"
goes in BBQ rubs. -- nm
"
by
Reagen
I'll try this, otherwise it'll never get used. Can't remember the last time I used basil. And I feel public opinion misled me on garam masala.
Posted by
Max
May 5 '22, 13:41
It's annoyingly sweet.
Responses:
you don't use basil in tomato sauces?? -- nm
-
Andie
May 5, 13:53
1
I buy sauce with it in it sometimes. I never think to add it to plain sauce. -- nm
-
Max
May 5, 13:54
gasp. Basil is a top 5er for me. -- nm
-
Reagen
May 5, 13:43
your pesto is not the besto -- nm
-
oblique
May 5, 13:42
1
I'm not sure I've had pesto in...decades? Not sure I see the point when I'm already using the oil and other herbs. -- nm
-
Max
May 5, 13:45
Post a message
top
Replies are disabled on threads older than 7 days.