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In response to "Thinking of the snack/sandwich thread on B2. How many had Grandmas that kept a crock beside the stove for the grease (drippings) from the roast, etc.?" by Meg

Heck yeah. Grams taught me well.


I still keep bacon drippings to use for cooking, and rather than keep a crock like that, I just reserve all the leftovers for various stocks or gravies.


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