Follow up poll - why do you need a can opener? How often do you use it?
Posted by
Meg (aka Mojave)
Jan 23 '23, 22:28
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I use mine for tuna and the occasional can of beans - maybe once a month.
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Responses:
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i use it for canned tomatoes pretty regularly. and black beans. so, at least weekly. -- nm
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Andie
Jan 24, 06:17
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Yes and probably weekly. Just randon can things without pull tabs -- nm
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Walt_Disney
Jan 24, 06:01
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I use mine weekly
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decline
Jan 24, 05:45
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Black beans and rotel for nachos, the occasional can of corn and/or green chiles if I’m making white chicken chili. -- nm
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Znufrii, exceeds expectations
Jan 24, 05:16
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Mostly for canned tomatoes and such. I don't eat a lot of food that's canned. -- nm
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Krusty
Jan 24, 04:55
1
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I have cans without pull tabs. And I'm still traumatised byt the time my roommate left me alone with two cats several cans and no can opener. -- nm
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.☕
Jan 24, 03:48
1
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Chili, stir-fry, quesadillas, several desserts use sweetened condensed milk. -- nm
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landbeck
Jan 24, 02:36
2
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Yes. I use it weekly. It's a hand held one. Electric can openers suck. -- nm
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TWuG
Jan 24, 00:48
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canned tomatoes are better, coconut milk for stir fry, tomato paste, dog food and green beans for the dog. -- nm
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zeitgeist
Jan 23, 23:26
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KIDS Fundcast flashback: Beaaaaans! -- nm
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Qale
Jan 23, 23:07
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I use mine at least once a week. Opening ingredients for stir fry and Thai red curry and soup and such.
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Beryllium
Jan 23, 22:46
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I can't shoot laser beams from my eyes to open cans yet, nor do I have Wolverine's claws. 2 times a month. -- nm
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Peglegpete
Jan 23, 22:40
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we almost never have cans, and here virtually all of them are pull tabs now. -- nm
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mafic
Jan 23, 22:36
1
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I use it probably weekly at my parents' place, never at my place. -- nm
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Ender
Jan 23, 22:35
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