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Posts: 155
In response to
"
LIR Colin! terrible cooking was a HUGE part, 50s and 60s, vegetables were DISGUSTING.
"
by
loosilu
Green vegetables were boiled to death with baking soda added to keep them green :/ -- nm
Posted by
Meg (aka Mojave)
Jul 5 '23, 20:14
(No message)
Responses:
🤮 -- nm
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Flavorize
Jul 5, 20:50
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