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Posts: 155
In response to
"
Bery, why don't you buy boned chicken and take 2 minutes to de-bone & skin it? you'd save a lot, and the skin has fat you can cook the rest in if
"
by
Peglegpete
Right? Buy a whole chicken, learn to break it down. It contains 2 chicken breasts, plus lots more meat and stuff for stock. -- nm*
Posted by
colin (aka colinski)
Oct 1 '23, 19:06
(No message)
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