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In response to "Hi. Aren't overnight oats just....oatmeal? -- nm" by ty97

Buy regular quick (not instant) oats...

About a cup in a Mason jar. Add a half teaspoon of cinnamon, shake to distribute. Add milk to cover, along with a teaspoon of vanilla and stir well. Cover and put in the fridge overnight. Next morning, take out half to a bowl, add some extra milk to make it the consistency you want, heat it if you like but it's also tasty cold. Add a little honey or maple syrup if you like it sweet.

Way better than any of the overnight oats brand, and it keeps its texture.

Those are my favorite flavors, feel free to experiment. You can use any milk (dairy, soy, almond, oat, etc). I even like to add heavy cream if I'm feeling bougie.


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