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Posts: 154
In response to
"
Food safety question: I made sauce last night and left it on the stove to cool but forgot to put in jars and left it overnight on the stove. Do you
"
by
Krusty
With a lid, no question. No lid, it's only overnight. I'd heat it to boiling again for 30 seconds. -- nm
Posted by
Reagen
Aug 8 '24, 05:20
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