ST Alpha - "Why is this a bad thing? -- nm" (Reading a Post)

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In response to "Since tonight is a traditional easy dinner night, here’s a supercut of Italians getting upset when people break spaghetti in half, to put in the water -- (link)" by Trending

Why is this a bad thing? -- nm

Posted by JaxSean (aka JaxSean) Nov 27 '24, 13:45

(No message)

Responses:

I am NEVER going to eat dinner at your house. -- nm - loosilu Nov 27, 15:15
how do you twirl it onto your fork without it all just sort of unraveling and falling off? i mean, i don't really care, but i assume that's part of it -- nm - Andie Nov 27, 13:49 5
- Chow mein, no twirling. Udon, no twirl. Spaghetti, suddenly you have to twirl? "What. Is. The deal?" -- nm - con_carne Nov 27, 14:14 3
  - Yeah, chow mein is American. Udon is slurped. Japanese would chop you with a sword if you broke the noodles. -- nm* - loosilu Nov 27, 15:21
  - Though no forks for the first two either -- nm - JD Nov 27, 14:59 1
    - Au contraire. -- nm - con_carne Nov 27, 15:14
- I can still twirl the halfsies. just load up in bulk and they all stay together anyhow. -- nm - Will Hunting Nov 27, 13:56
Other than making it a bit more difficult to eat I can't see an actual problem with doing it. -- nm - Krusty Nov 27, 13:47

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