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Posts: 162
In response to
"
I made this dish last night with chicken/pasta/garlic/olive oil/broccoli/parmesan cheese, and a *lot* of onion and garlic powder. Last night the
"
by
kelly
the flavors settle with time. I made this awesome soup last week that was almost awful the first day, but day two, it *slayed.* -- nm
Posted by
job fair exhibitors love mandy lane (aka amanda)
Nov 12 '08, 10:11
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