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1: Nov 29, 08:01
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Posts: 154
term I've heard a lot this season and am woefully ignorant about "flavor profile"
Posted by
crash davis (aka crash davis)
Oct 22 '09, 15:31
I am nowhere in those peoples league.
Responses:
Umami. -- nm
-
Cuzzin Todd
Oct 22, 15:43
1
yep, there is another one -- (link)
-
crash davis
Oct 22, 15:44
I'm curious about the term "scheme". I've started to hear it a LOT in college football.
-
TWuG
Oct 22, 15:35
4
That's a perfectly cromulent word -- nm
-
con_carne
Oct 22, 15:42
Yeah, it's an old term that has been overused this year for whatever reason. -- nm
-
David
Oct 22, 15:41
It sounds more like the British usage. -- nm
-
the liioulu with rain
Oct 22, 15:39
its relatively new usage to me too -- nm
-
crash davis
Oct 22, 15:37
Is this some sort of fancy foodie term? -- nm
-
the liioulu with rain
Oct 22, 15:32
5
yeah, the contestants on Top Chef use it all the time -- nm
-
crash davis
Oct 22, 15:33
3
so they are basically talking about a mix of flavors in there dishes
-
tRuMaN
Oct 22, 15:41
2
I'm not sure. I'm kind of lost sometimes watching that show. -- nm
-
crash davis
Oct 22, 15:42
1
I would guess for a dish/meal I am right.
-
tRuMaN
Oct 22, 15:44
yes. -- nm
-
Remlik
Oct 22, 15:33
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