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Posts: 155
In response to
"
A new pizza place just opened very close to my house (2 min drive). It's a small chain that started in Nova Scotia. I will taste test soon.
"
by
Shaun
Donair - Is that anything like Turkish Doner or like the meat in gyros? -- nm
Posted by
Diva (aka Diva)
Nov 4 '09, 06:58
(No message)
Responses:
I believe it's the same type of meat in gyros. It's like a cylinder of meat, placed vertically on a rotating spit and they cut off the meat. -- nm
-
Shaun
Nov 4, 07:01
4
And the 'donair' sauce is sweet. It's hard to describe. -- nm
-
Shaun
Nov 4, 07:04
3
How sweet we talkin' here? :) -- nm
-
Diva
Nov 4, 07:10
2
For me, I'd need to eat *a lot* of it before the sweetness was too much. I'm really having a hard time trying to come up with a way to describe it. -- nm
-
Shaun
Nov 4, 07:12
1
A combination of sweet and savory perhaps? -- nm
-
Diva
Nov 4, 07:14
Mmmm... they have donair poutine as an option -- nm
-
Roger More
Nov 4, 07:00
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