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In response to
"yum! I have a thing for pasta and peas, so I may have to try a version of that. -- nm"
by
b.
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make sure you adjust the heat of whatever italian hot sausage substitute thingy you choose for how spicey the particular arriabiata sauce is though -
Posted by
JenBro
Nov 18 '09, 16:49
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one time she made this it was "UBER" hot - just the two in tandem - and it was still wonderful but had to eat a smaller amount as my mouth caught fire. (well - not REALLY - but you know what I mean)
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