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In response to
"lemon or vanilla cake, with a raspberry filling. Like what we had at our wedding. -- nm"
by
Beryllium
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Call a bakery now, or first thing in the morning or bake it yourself--it's terribly easy,
Posted by
Trish (aka Trish)
Dec 9 '09, 17:07
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Buy a white or lemon cake mix, bake as directed. After it's cooled spread seedless raspberry jam on the BOTTOM of one layer. Place the BOTTOM of the other layer on the jammed bottom of the first layer. With a butter knife, spread one can of vanilla buttercream icing from bottom to top on the sides all around the cake. Then take another can of buttercream icing and spread thickly on the top. If you know anything about cake decorating, you can make ribbons, roses, rosettes, ropes, etc. If you don't either leave the cake plain or put a white rose (with the stem cut off) in the middle of the top. You can bake and decorate a cake like this in just a few minutes, actually. The prep, before you put it in the oven takes maybe 10 minutes. It'll bake maybe 45 minutes, then another 20 to cool. Your decorating will take maybe 30 minutes max. So your hands on time is 40 minutes. YOU CAN DO IT!
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