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In response to
"You can soften butter in the microwave, right.............?"
by
ty97
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my favorite "butter" story from my catering days: I was working the Bloomberg company picnic, and they had a seafood shack
Posted by
znufrii
Dec 22 '09, 11:51
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and of course you want butter for dipping your crabby-legged goodness into.
Where did this "butter" come from?
Boxes upon boxes of a powder labeled "Anhydrous Clarified Milkfat", which was mixed with hot water.
And while that is essentially just dehydrated butter, it doesn't sound particularly appetizing.
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