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In response to
"You can soften butter in the microwave, right.............?"
by
ty97
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What they usually do on the chef shows (and I've done myself) is wash your hands well, put the butter in a bowl and squish it all around, through your
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fingers, etc, until it's workable. This way it's still fairly cold (yay! that's what you want) but not melted--Using a microwave or hot water will always melt some of it.
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Responses:
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