In response to
"mini ravioli is awesome in a pinch. nm -- nm"
by
groiny
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Actually I've always preferred the regular ravioli. I think I feel gyped by the mini ones. Spaghetti-O's with sliced franks is great too.
Posted by
pmb (aka pmb)
Jan 14 '10, 15:04
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I've always loved the chef boyardee stuff. Beefaroni, spaghetti and meatballs. I can't help myself.
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Responses:
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