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In response to "Because I"m not a drinker: Is it ok to re-cork champagne? Just to put something in the top so it doesn't go flat so I can keep it for a few mores days -- nm" by lileve

Mostly with champagne, it is a real cork and it is next to impossible to get it back in

But they have stoppers that you can use. Champagne goes flat fairly quickly though

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