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1: Nov 29, 08:01
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3: Nov 28, 09:42
4: Nov 27, 18:07
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6: Nov 27, 08:26
7: Nov 26, 18:06
8: Nov 26, 12:05
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Posts: 163
In response to
"
So poutine is "gourmet street food"?
"
by
CovingtonCat
I'll not stand by and allow the national food of quebec to be slighted in such a way! -- nm
Posted by
Beryllium (aka grayman)
Feb 13 '10, 16:54
(No message)
Responses:
Quebec is a nation? (nm)
-
Fuzzy
Feb 13, 17:09
1
it's not a country, but it's definitely a nation. -- nm
-
loosilu
Feb 13, 17:09
I knew I'd draw a reaction. Poutine's one of ST's perennial love-it-or-hate-it topics.
-
CovingtonCat
Feb 13, 16:58
24
I don't even know what the hell poutine is. -- nm
-
ReluctantCynic
Feb 13, 17:13
11
Fries with cheese curds and turkey gravy -- nm
-
Roger More
Feb 13, 17:17
10
That sounds utterly disgusting.
-
ReluctantCynic
Feb 13, 17:34
7
you can't be serious. -- nm
-
loosilu
Feb 13, 17:56
6
My no-food-touching alarm went to plaid when I read the description. -- nm
-
ReluctantCynic
Feb 13, 18:07
5
cheese fries! come on! -- nm
-
loosilu
Feb 13, 18:38
4
Cheese fries with *gravy*!!!! Fries with one topping is fine, but two semi-solid topics is against God and nature! -- nm
-
ReluctantCynic
Feb 13, 18:47
3
*toppings*, not "topics" I mean -- nm
-
ReluctantCynic
Feb 13, 18:47
2
bullshit, man, I -- nm
-
loosilu
Feb 13, 18:55
1
've seen you eat a sandwich! -- nm
-
loosilu
Feb 13, 18:56
food heaven. -- nm
-
loosilu
Feb 13, 17:19
(though there are plenty of variations on the sauce, cheese and other additions) -- nm
-
Roger More
Feb 13, 17:19
No, the vocal groups are "love it" and "haven't tried it, so I fear it" -- nm
-
Roger More
Feb 13, 17:03
3
and "tried a crappy imitation, so I hate it" -- nm
-
Beryllium
Feb 13, 17:03
2
Oh that's definitely true. I went to the place Dano tried his first poutine and was shocked to find it had beef gravy and cheddar
-
Roger More
Feb 13, 17:05
exactly. It's cheese, fries, and gravy. what's not to love? -- nm
-
loosilu
Feb 13, 17:04
it's not cottage cheese, ya know. -- nm
-
loosilu
Feb 13, 16:59
how does your stomach handle mozarella? (I think it's the cheese closest to curd form) -- nm
-
Beryllium
Feb 13, 16:59
6
Ah, but it's not curd. I can deal with it on pizza but not any other form. -- nm
-
CovingtonCat
Feb 13, 17:00
5
reading wikipedia, it sounds like mozza *is* curd, just with a slightly different pH level -- nm
-
Beryllium
Feb 13, 17:03
4
Mozzarella nummy buffalo cheese -- nm
-
Danedukenuuk
Feb 13, 17:07
Is the cheese on poutine cooked? As in melted like on a pizza?
-
CovingtonCat
Feb 13, 17:05
2
It's put on raw and melts with the heat of the fries and gravy -- nm
-
Roger More
Feb 13, 17:07
it's all gooey. -- nm
-
loosilu
Feb 13, 17:06
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