In response to
"but then you made them again and they 'took long and required more effort' than risotto? What are you boiling? Rocks? -- nm"
by
Diva
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I wanted to be sure they would turn out. Did not like having to microwave them last time. So, I boiled them for 40-60 minutes.
Posted by
Beryllium (aka grayman)
Feb 16 '10, 09:11
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Although in hindsight, I think I had "simmer select" on on the stove, so it wasn't a full-bore boil.
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Responses:
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