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Posts: 151
In response to
"
How we lost the cure for scurvy. -- (link)
"
by
Reagen
i will read this later, but i've wondered how more settlers in pioneer times here didn't get it.
Posted by
Andie (aka Andie)
Mar 8 '10, 10:08
i'm sure they weren't eating much more than flours, meats, and the local vegetables that they could store (and, not much of that by spring, i'd imagine.)
Responses:
it sort of goes into that - if you have fresh meat, you have lots of vitamin C available. -- nm
-
Reagen
Mar 8, 10:11
1
note: not many Inuit used to eat greens at all -- nm
-
Danedukenuuk
Mar 8, 10:18
although, i guess peppers have a lot of vitamin c, don't they? -- nm
-
Andie
Mar 8, 10:08
1
And potatoes. -- nm
-
mara
Mar 8, 10:12
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