ST Alpha - "here is a question: for the rest of your life, you can only have one kind of cheese. on crackers, on burgers, in salad, etc. what kind do you pick?" (Reading a Post)

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here is a question: for the rest of your life, you can only have one kind of cheese. on crackers, on burgers, in salad, etc. what kind do you pick?

Posted by slackmanda (aka amanda) May 4 '10, 07:32

like "one cheese to rule the world" -- this cheese goes on your pizza, in your calzone, in your french onion soup.

one cheese. pick it.

Responses:

Edam. Havarti would be the 2nd choice. -- nm - Beryllium May 4, 07:49
hate to join the crowd but cheddar can be used in baking, good for sandwiches and even pizza. Mozza is too bland tasting to be tied to for life. -- nm - zork May 4, 07:48
Really old cheddar. Easy, next question. -- nm - Subversive May 4, 07:45
Pizza seals it for me - so important - mozzarella -- nm - Epiphany May 4, 07:43 8
- Yup. I'm not a cheese lover, but I couldn't give up pizza forever. -- nm - JaxSean (182 lbs) May 4, 07:46 1
  - the real answer is Cheddarella. nm -- nm - groiny May 4, 07:49
- mozzarella nachos???? - groiny May 4, 07:45 5
  - I'd give up nachos before pizza if I didn't have the right cheese. -- nm - JaxSean (182 lbs) May 4, 07:46 4
    - but you can put cheddar on a pizza. nm -- nm - groiny May 4, 07:48 3
      - Not sure what sort of nachos you eat, but mozza totally goes on nachos in my universe, especially when mixed with cheddar. -- nm - Shaun May 4, 07:49 2
        
        i love those kraft tex-mex commercials - zork May 4, 07:52
        
        blech. nm -- nm - groiny May 4, 07:50
mozarella - very tough question - decline May 4, 07:41 1
- It's like the Highlander of cheese -- nm - oblique May 4, 07:42
cheddar -- nm - TFox May 4, 07:41 1
- yeah, I think this is the most useful one. nm -- nm - groiny May 4, 07:41
This is a tough one...I could probably pick one based on flavor but functionality is also important. - Mel Profit May 4, 07:39 5
- Right, I think my favorite by flavor would be Feta, but it's just not very versatile. -- nm - Ender May 4, 07:53
- This indecision is what makes you a good leader. Should we attack? I don't know, maybe, maybe not, it's too hard! -- nm - Redmond May 4, 07:40 3
  - I weigh things carefully. - Mel Profit May 4, 07:46 2
    - almost everyone we polled chose bleu or gorg and then retracted because it had limited use despite its deliciousity. -- nm - slackmanda May 4, 07:49 1
      - yep. thought of brie, emmantal, havarti, etc. but they are limited (and more expensive) -- nm - zork May 4, 07:51
mozzarella I think. I can eat it on crackers, with pasta, and on burgers as well as pizza -- nm - oblique May 4, 07:38
muenster -- nm - prayformojo May 4, 07:38
Tough call between muenster and smoked gouda. -- nm - pmb May 4, 07:37
cheddar. -- nm - loosilu May 4, 07:37
Parmesan -- nm - budice May 4, 07:36
Pepperjack -- nm - Fuzzy (195 lbs) May 4, 07:34
Colby Jack, with Pepper Jack a close second. (nm) - musubi May 4, 07:34
Chedder -- nm - Redmond May 4, 07:34
As lame as this may sound, I'll have to say white cheddar. -- nm - Shaun May 4, 07:34 6
- (this was the most popular answer this weekend when we polled my friends. I did not pick it but it was 1 (or at least 2) for almost everyone) -- nm - slackmanda May 4, 07:35 5
  - This question is insanely difficult, by the way. -- nm - Shaun May 4, 07:36 4
    - [deleted]
    - boderline cruel, even. - znufrii May 4, 07:37 1
      - I could not live in a world with only one cheese. -- nm - Redmond May 4, 07:39
    - right? we used it as a gun-to-your-head question so people would *have* to answer. I picked goat (the creamy goat cheese, not hardened.) -- nm - slackmanda May 4, 07:37
fresh mozzarella -- nm - znufrii May 4, 07:33
havarti -- nm - Dano May 4, 07:33 1
- *seethes* -- nm - Russell May 4, 07:37

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here is a question: for the rest of your life, you can only have one kind of cheese. on crackers, on burgers, in salad, etc. what kind do you pick?

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