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In response to "you know that cheap fake crab meat stuff (pollock)? i've been addicted to it for the past couple weeks (no idea how this happened, not sure why i " by Andie

we use that stuff in a pasta salad. nummy.

pasta shells
mayo
diced celery
little bit of lemon juice
salt and pepper

not sure if there is anything else in it.

I *love* it every time she makes it.



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