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In response to
"Oh HEY! Avocado recipe - Blue Cheese & Bacon Guacamole - Whitcaps Style - from a local restaurant here - the owner gave me permission to share it in "
by
JenBro
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so here's a question - what do you serve it with? b/c it seems like it would be salty on its own. unsalted tortilla chips?
Posted by
kare (aka kare)
Jul 9 '10, 19:43
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i'm intrigued.
i'm tempted to try a version w/o the bacon. though then i would go against my staunch guac beliefs. ;)
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Responses:
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