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Posts: 151
In response to
"
It's all I cn do to do a cherry glaze for a por loin I got yesterday, but I won't...:(
"
by
Diva
Scotty, we need more glaze on the pork! -- nm
Posted by
Kirk (aka amoxy)
Jul 18 '10, 14:45
(No message)
Responses:
sorry capt'n but the controls are all jammed -- nm
-
zeitgeist
Jul 18, 15:03
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