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In response to "Pork chops always sound so good when other people mention them, but I hardly ever make them myself -- nm" by prayformojo

I generally buy them from Costco, but those are so thick they have to be butterflied. These started out as a whole

pork loin 'in the bag' and I had the market cut half of it into 1" chops.

Marinated in a little soy sauce, liquid smoke, and hot sauce.


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