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In response to
"
That's a lot of oil for a deep pot! -- nm
"
by
CrankYanker
You need enough oil to just cover the onion - but the pot should be twice that deep. This is one reason I don't deep fry anything - too much oil. -- nm
Posted by
MojaveMeg (aka Mojave)
Jan 5 '11, 15:22
(No message)
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